Improv+Icing

Explore the sweet basics of fondant creations + improvisation! Students will learn to mold sugary delight into 3D art, followed by improv games that teach the art of thinking on your toes, public speaking, natural comedy, and ensemble work. Each class will culminate in a portrait of your student with their edible creation. Roses, leaves, tiny foods, snowmen, and more will be explored. Led by Nicole Cannella, for ages 9+

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